Why should you choose Hospitality?
The lessons are made as interesting as possible. Learning activities include all aspects of practical cooking , purchasing food and preparing and cooking dishes using different categories of food items
This qualification can lead to many things from commercial catering to a more wider Hospitality industry including hotels and restaurants. You could be a chef or running your own restaurant, the possibilities are endless.
What else could you get out of food?
Hospitality provides opportunities to develop a range of skills, techniques, personal qualities and attitude’s essential for performance in every day life.
How is the course assessed?
Hospitality and Catering is made up of 2 units .
Unit 1 - The Hospitality & Catering Industry Course work externally assessed.
Until 2 Hospitality and Catering in Action.
Attitudes to Learning